Creamy Egg Mayonnaise
Suitable to go with any salad. For smooth consistency, we suggest using a stick blender. Can be stored in the fridge for up to 5 days.
Servings Prep Time
8peoples 5minutes
Cook Time
0minutes
Servings Prep Time
8peoples 5minutes
Cook Time
0minutes
Ingredients
Instructions
  1. Place the ingredients in the order listed into a wide mouth jar or container.
  2. Place the stick blender at the bottom of the jar.
  3. Turn the blender on and very slowly move the blender up to the surface of the jar, about 1 minute (moving the blender slowly is the key to a creamy consistency).
  4. Store for up to 5 days in the fridge.
Recipe Notes

Macronutrients:

(Less than 1g carbohydrate per serve)

(Less than 1g protein per serve)

(2g fat per serve)